Recipe of Perfect Fenugreek creamy paneer or methi malai paneer

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Before you jump to Fenugreek creamy paneer or methi malai paneer recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

We all understand that, in order to really be healthy, nutritious and balanced diets are important as are good amounts of exercise. Sadly, there isn't often enough time or energy for us to really do the things we need to do. At the end of the day, most of us want to go home, not to the gym. People crave junk food, not veggies (unless they are vegetarians). You should be pleased to learn that getting healthy doesn't always have to be super difficult. If you keep going with it, you'll get all of the required exercise and healthy food. Here are some very simple ways to get healthful.

Go up the stairs. Walk up the stairs to where you live or work instead of using the elevator. This isn't as simple to do if you work on a very high floor but if you work on a lower floor, utilizing the stairs is a superb way to get some extra exercise. If you do work on a very high floor, why not get off the elevator a couple of floors early and walk the rest of the way? So many people choose the elevator over climbing even a single flight of stairs. Even if you only have just one flight to climb, climbing down and up it during the day is a great way to get extra exercise.

There are a lot of things that factor into getting healthy. Extensive gym visits and narrowly defined diets are not always the answer. Little things, when done every single day, can do a great deal to make it easier to get healthy and lose pounds. Being clever when you choose your food and activities is where it begins. A suitable amount of physical activity each day is also critical. Don't overlook that health isn't only about how much you weigh. You really want your body to be strong too.

We hope you got benefit from reading it, now let's go back to fenugreek creamy paneer or methi malai paneer recipe. You can cook fenugreek creamy paneer or methi malai paneer using 24 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Fenugreek creamy paneer or methi malai paneer:

1. Take of For puree:.
2. You need 1/2 cup of chopped onion.
3. Take 1 tbsp. of chopped ginger.
4. Prepare 2 of tbsp.chopped garlic.
5. You need 1 tsp of cumin seeds.
6. Provide 3 tbsp. of oil.
7. Use 1 1/2 cup of chopped tomato.
8. Provide 1/4 cup of cashews nut.
9. You need of other.
10. Prepare 1 tbsp. of oil.
11. Provide 1 of bay leaf.
12. Provide 2 of green cardamom.
13. Prepare 1 inch of cinnamon.
14. Prepare 2 of glove.
15. Prepare 2 cup of chopped fresh Fenugreek Leaves (Methi).
16. Provide 1 tsp of chilli powder.
17. Use 1 tsp of turmeric powder.
18. Provide 1 tsp of coriander powder.
19. Take 400 gram of paneer (cut in cubes).
20. Take 1/2 cup of milk.
21. You need 1/2 cup of water1.
22. Use 1/4 cup of cream.
23. Provide 1 tsp of Garam Masala.
24. Use 1/2 tsp of sugar.

Instructions to make Fenugreek creamy paneer or methi malai paneer:

1. Heat oil in a pan add cumin seeds, onion, garlic, ginger and sauté it till a minute..
2. Add tomato and cashews nut and cook till tomato cooked perfectly and cool down it at room temp. after that make a smooth paste..
3. Heat oil in a pan add bay leaf, cloves, cardamom and cinnamon stick. sauté a minute..
4. Now add Fenugreek Leaves saluted 3 to 4 minute and add coriander powder, turmeric powder and chilli powder mix well..
5. Add puree and cook till the mixture starts leaving sides now add milk and water, salt and sugar, mix well and cook on a medium flame for 2 to 3 minutes, while stirring occasionally..
6. Add the paneer, mix gently and cook for a minute..
7. Now add the fresh cream and garam masala, mix gently and cook on a medium flame for 2 minute, stirring occasionally Serve with naan and rice..

Rich malai methi paneer makes a perfect crowd-pleaser dish at potlucks, family gatherings or any curry night events. This curry is often called with other names such as malai paneer, methi paneer, malai methi paneer. The mild and creamy texture are the two major factors to entice kids to enjoy this curry without any fuss. Methi=fenugreek leaves, Malai=heavy cream, Paneer=Indian cottage cheese. If you put all these together, it means creamy, mild to medium spicy gravy with fenugreek leaves and paneer.

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